Cakesmiths launch new Waterfall Cake to raise funds for Project Waterfall

We’re excited to announce that our partners at Cakesmiths are launching a brand-new cake which will be raising funds for Project Waterfall.

The Waterfall Cake is a decedent espresso caramel brownie that uses ground Ethiopian coffee from Clifton Coffee Roasters and 77% Belgian Chocolate. 50p from each tray bake will be supporting Project Waterfall, helping to bring clean drinking water to communities in the Jabi Tehnan district of Ethiopia.

Cakesmiths will be launching this cake on the 12th of April at The London Coffee Festival, after which it will be available to purchase from their website.